| Approval and Adoption of the Philippine Social Protection Statistical Framework |
| Endorsing the Adoption of the Statistical Framework for the Science, Technology, and Innovation Sector |
| Approving and Adopting the Conversion Rate of Fifty Percent on Dry Rubber Content of Cup Lumbs |
| Approval and Adoption of the Updated Philippine Core Gender and Development Indicators |
| Approving and Adopting the Philippine Standard Geographic Code Revision 1 |
| Approving and Adopting the New Sampling Design of the Quarterly Aquaculture Survey |
| Approving the Regular Conduct of the Household Survey on Domestic Visitors |
| Approval and Adoption of the Revision Policy for the General Government and Public Sector Data of the Department of Finance |
| Approving and Adopting the Modifications in the System of Designated Statistics |
| Approving and Adopting the New Sampling Designs of the Commercial Livestock and Poultry Survey (CLPS) |
| Endorsing the Adoption of the Statistical Framework for the Investment Sector |
| Approving the Updated List of Excluded Items from the Official Core Inflation using the 2018-Based CPI |
| Approving and Adopting The New Rice Classification for Inclusion In the 2020 Philippine Classification of Individual Consumption According to Purpose (PCOICOP) |
| Approving and Adopting the Use Of Green Coffee Bean (GCB) as the Coffee Product Form in the Crops Production Survey (CRPS) and the Conversion Rate of Fifty Percent (50%) from Coffee Dried Berries to GCB Equivalent |
| Approving and Adopting the Revision in the Classification of Livestock and Poultry Farms from Backyard and Commercial to Smallhold, Semi-Commercial and Commercial Farms, and the Definitions by Animal Type |
| Approving the 2023 Geo-Enabled Master Sample Design for Household-Based Surveys |
| Approving and Adopting the Refined List of the Philippine Sustainable Development Goal (SDG) Indicators |
| Global Standards One (GS1) Codes:Unique Establishment Identification Number |
| Professional Regulation Commission (PRC) Registry Of Health Professionals |
| DOH Drug Establishment Identifier |
